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  • Low calorie cooking spray
  • 600g potatoes, peeled and thinly sliced
  • 1 large red onion, thinly sliced
  • 200g broccoli, cut into small florets
  • 400g bacon, all visible fat removed, roughly chopped
  • 200ml chicken or vegetable stock
  • 100g reduced fat Cheddar cheese, grated
  1. Preheat the oven to 180°C/160° Fan/Gas 4. Lightly spray a 2 litre gratin dish with Frylite.
  2. Brown the bacon and onion in a pan using Frylite
  3. Mix the sliced potatoes, broccoli, bacon & onions together in the dish and spread out into an even layer
  4. Pour the stock over the potatoes, loosely cover with foil & bake in the oven for about 30-40 mins
  5. Once the potatoes have softened, spoon over some of the stock then add the cheese & bake for a further 20 mins until browned
Serves 4 people
Syn Free if using your cheese as Healthy Extra A otherwise add 4 syns
Recipe by This Mama Style at